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Mini Grilled Cheese Hawaiian Rolls
Laura

Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls are soft, cheesy sliders perfect for parties, potlucks, and quick family meals.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Lunch
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

  • 12 rolls Hawaiian sweet rolls kept connected
  • 8 slices cheddar cheese
  • 4 slices mozzarella cheese
  • 3 tbsp unsalted butter melted
  • 1 tsp garlic powder
  • 1 tsp dried parsley
  • 1 pinch salt

Equipment

  • Baking dish
  • Oven
  • Knife

Method
 

  1. Preheat oven to 180°C and slice Hawaiian rolls in half horizontally.
  2. Layer cheddar and mozzarella evenly over the bottom half.
  3. Place the top half back and brush with melted butter mixture.
  4. Cover with foil and bake for 10 minutes, then uncover and bake another 5 minutes.
  5. Serve warm and enjoy the melted cheese sliders.

Notes

  • Mix cheeses for better flavor.
  • Do not skip covering with foil initially.
  • Serve immediately for best texture.